Probiotic honey tonic brewed in small batches with organic fair trade green tea, local honey and pure jun culture. 

An exotic treat, naturally effervescent with notes of cherry blossom and lychee. 

A natural and delicious source of B vitamins, antioxidants, and beneficial acids. Consume daily to provide balance and support to immune, digestive and nervous systems. 

750ml Champagne bottle

NOTE:  While we aim to produce a consistent level of bubbles in each brew, these are wild cultures and natural carbonation levels will vary. Because these are living tonics, they must be kept refrigerated. If you prefer your brew more carbonated, or acetic, it may be left at room temperature for a couple of days to continue to ferment. Pressure will increase inside the bottle, so monitor carefully, 'burp' daily and do so at your own risk.